WSQ Food Safety Course Level 1 (Refresher) - Mandarin

Please enter the information in the form below to process course registration.
COURSE DATES :
10-Oct-2024 ( Start Time : 09:00 AM - End Time : 03:00 PM )
ASSESSMENT DATES :
10-Oct-2024 ( Start Time : 01:15 PM - End Time : 02:00 PM )
10-Oct-2024 ( Start Time : 02:00 PM - End Time : 02:30 PM )
VENUE:
Kaki Bukit Industrial
LANGUAGE:
Mandarin
REGISTRATION TYPE *:



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